Italian Seasoning

docdanack, , ,

Course Seasoning

An easy recipe for homemade Italian Seasoning. If you don't have the store-bought blend on hand, you can easily make your own! If you're missing one of the ingredients, just leave it out.

Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes		Servings 10 tablespoons
Calories 7 kcal
Cuisine Italian
Yields between 1/2 and 2/3 cups

Ingredients

  • 2 T dried basil
  • 2 T dried oregano
  • 2 T dried rosemary
  • 2 T dried thyme
  • 2 T dried marjoram

Instructions

  1. In a food processor, combine basil, oregano, rosemary, thyme, and marjoram.
  2. Blend for 1 minute or until desired consistency is achieved. 

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Published by docdanack

I'm a retired music professor and conductor (hence the profile picture). Although I never thought I'd be the cook for my family, I've discovered the satisfaction of cooking and am surprised by it.

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